FOOD | TRATTORIA coccinella(トラットリアコチネラ)

Dinner Grand Menu [Antipasto Appetizer]
- Antipasto Misto (Assorted Appetizers) 2-3 servings
  2280 yen(Tax included)
  1/10
  Antipasto Misto (Assorted Appetizers) 2-3 servings
  2280 yen(Tax included)
- Antipasto Misto (serves 4-5)
  3280 yen(Tax included)
  1/10
  Antipasto Misto (serves 4-5)
  3280 yen(Tax included)
- Homemade Focaccia
  700 yen(Tax included)
  1/10
  Homemade Focaccia
  700 yen(Tax included)
- green olives
  800 yen(Tax included)
  1/10
  green olives
  800 yen(Tax included)
- Grissini
  700 yen(Tax included)
  1/10
  Grissini
  700 yen(Tax included)
- Today's fresh fish carpaccio from Kumamoto
  1580 yen(Tax included)
  1/10
  Today's fresh fish carpaccio from Kumamoto
  1580 yen(Tax included)
- Nemuro fresh octopus carpaccio with basil
  1200 yen(Tax included)
  1/10
  Nemuro fresh octopus carpaccio with basil
  1200 yen(Tax included)
- Chicken liver confit
  1280 yen(Tax included)
  1/10
  Chicken liver confit
  1280 yen(Tax included)
- Pate de Campagne
  1380 yen(Tax included)
  1/10
  Pate de Campagne
  1380 yen(Tax included)
- Frittata (Italian fried egg)
  ¥ 780(Tax included)
  1/10
  Frittata (Italian fried egg)
  ¥ 780(Tax included)
- Colorful vegetable pickles from Kumamoto
  ¥ 780(Tax included)
  1/10
  Colorful vegetable pickles from Kumamoto
  ¥ 780(Tax included)
- Strawberry and buffalo mozzarella caprese
  1380 yen(Tax included)
  1/10
  Strawberry and buffalo mozzarella caprese
  1380 yen(Tax included)
- Seasonal fruits and cream cheese wrapped in prosciutto
  1180 yen(Tax included)
  1/10
  Seasonal fruits and cream cheese wrapped in prosciutto
  1180 yen(Tax included)
- Pickled oysters in oil
  1380 yen(Tax included)
  1/10
  Pickled oysters in oil
  1380 yen(Tax included)
- smoked salmon
  1380 yen(Tax included)
  1/10
  smoked salmon
  1380 yen(Tax included)
- Seafood Treasure Box (Assorted Carpaccio)
  1780 yen(Tax included)
  1/10
  Seafood Treasure Box (Assorted Carpaccio)
  1780 yen(Tax included)
- Mortadella
  980 yen(Tax included)
  1/10
  Mortadella
  980 yen(Tax included)
- Prosciutto
  1180 yen(Tax included)
  1/10
  Prosciutto
  1180 yen(Tax included)
- Hamon Serrano
  1280 yen(Tax included)
  1/10
  Hamon Serrano
  1280 yen(Tax included)
- Milano Salami
  980 yen(Tax included)
  1/10
  Milano Salami
  980 yen(Tax included)
- Ham and salami assortment
  2580 yen(Tax included)
  1/10
  Ham and salami assortment
  2580 yen(Tax included)
- Cheese platter
  2580 yen(Tax included)
  1/10
  Cheese platter
  2580 yen(Tax included)
- 1 Hokkaido raw oyster and salmon roe
  ¥ 790(Tax included)
  1/10
  1 Hokkaido raw oyster and salmon roe
  ¥ 790(Tax included)
- Red shrimp tartare topped with Nemuro salted salmon roe
  1280 yen(Tax included)
  1/10
  Red shrimp tartare topped with Nemuro salted salmon roe
  1280 yen(Tax included)
Dinner Grand Menu [Insalata Salad]
- Grilled romaine lettuce Caesar salad with plenty of Parmesan cheese sprinkled right in front of you
  1180 yen(Tax included)
  1/10
  Grilled romaine lettuce Caesar salad with plenty of Parmesan cheese sprinkled right in front of you
  1180 yen(Tax included)
- Green salad with prosciutto
  1280 yen(Tax included)
  1/10
  Green salad with prosciutto
  1280 yen(Tax included)
Dinner Grand Menu [Antipasto Caldo (warm appetizer)]
- Sautéed Nemuro lighthouse mushrooms and mushrooms in herb butter
  1280 yen(Tax included)
  1/10
  Sautéed Nemuro lighthouse mushrooms and mushrooms in herb butter
  1280 yen(Tax included)
- Sauteed Hokkaido scallops with beurre blanc sauce
  1480 yen(Tax included)
  1/10
  Sauteed Hokkaido scallops with beurre blanc sauce
  1480 yen(Tax included)
- 1 grilled oyster with herb butter
  ¥ 680(Tax included)
  1/10
  1 grilled oyster with herb butter
  ¥ 680(Tax included)
- Gorgonzola Fried with Seaweed
  1180 yen(Tax included)
  1/10
  Gorgonzola Fried with Seaweed
  1180 yen(Tax included)
Dinner Grand Menu [Pasce Fish Dishes]
- Today's fresh fish from Kumamoto fried with kadaif and truffle-flavored cream
  1900 yen(Tax included)
  1/10
  Today's fresh fish from Kumamoto fried with kadaif and truffle-flavored cream
  1900 yen(Tax included)
- Acquapazza made with Nemuro Kinki
  3280 yen(Tax included)
  1/10
  Acquapazza made with Nemuro Kinki
  3280 yen(Tax included)
- Salmon Meuniere with Browned Butter Sauce
  2000 yen(Tax included)
  1/10
  Salmon Meuniere with Browned Butter Sauce
  2000 yen(Tax included)
- Pan-fried fresh fish from Kumamoto today
  2380 yen(Tax included)
  1/10
  Pan-fried fresh fish from Kumamoto today
  2380 yen(Tax included)
- Shellfish steamed in white wine
  2980 yen(Tax included)
  1/10
  Shellfish steamed in white wine
  2980 yen(Tax included)
Dinner Grand Menu [Carne Meat Dishes]
- Roasted Kumamoto shoulder loin with mustard sauce
  2280 yen(Tax included)
  1/10
  Roasted Kumamoto shoulder loin with mustard sauce
  2280 yen(Tax included)
- Roasted duck with orange sauce
  2680 yen(Tax included)
  1/10
  Roasted duck with orange sauce
  2680 yen(Tax included)
- Roasted Australian lamb with 12 year aged balsamic sauce
  2780 yen(Tax included)
  1/10
  Roasted Australian lamb with 12 year aged balsamic sauce
  2780 yen(Tax included)
- Roasted Kumamoto Akagyu beef with Madeira sauce
  2980 yen(Tax included)
  1/10
  Roasted Kumamoto Akagyu beef with Madeira sauce
  2980 yen(Tax included)
- Roasted Kumamoto Kuroge Wagyu beef fillet with truffle sauce
  4850 yen(Tax included)
  1/10
  Roasted Kumamoto Kuroge Wagyu beef fillet with truffle sauce
  4850 yen(Tax included)
Dinner Grand Menu [Pizza]
- Tomato, mozzarella and basil
  2100 yen(Tax included)
  1/10
  Tomato, mozzarella and basil
  2100 yen(Tax included)
- Salsiccia, broccoli and soft-boiled egg
  2200 yen(Tax included)
  1/10
  Salsiccia, broccoli and soft-boiled egg
  2200 yen(Tax included)
- Seafood and Selvatico
  2300 yen(Tax included)
  1/10
  Seafood and Selvatico
  2300 yen(Tax included)
- Prosciutto, arugula and parmesan cheese
  2100 yen(Tax included)
  1/10
  Prosciutto, arugula and parmesan cheese
  2100 yen(Tax included)
- Diabla (spicy devil pizza)
  1980 yen(Tax included)
  1/10
  Diabla (spicy devil pizza)
  1980 yen(Tax included)
- 4 types of mushrooms and mushroom paste
  2300 yen(Tax included)
  1/10
  4 types of mushrooms and mushroom paste
  2300 yen(Tax included)
- 4 kinds of cheese and gorgonzola
  2300 yen(Tax included)
  1/10
  4 kinds of cheese and gorgonzola
  2300 yen(Tax included)
Dinner Grand Menu [Pasta]
- Amatriciana
  1580 yen(Tax included)
  1/10
  Amatriciana
  1580 yen(Tax included)
- Truffle-flavored spaghetti carbonara
  1780 yen(Tax included)
  1/10
  Truffle-flavored spaghetti carbonara
  1780 yen(Tax included)
- Spaghettini with horse meat ragu (finished with scamorza)
  2280 yen(Tax included)
  1/10
  Spaghettini with horse meat ragu (finished with scamorza)
  2280 yen(Tax included)
- Spaghetti with Nemuro Hanasaki Crab Aglio e Olio
  2580 yen(Tax included)
  1/10
  Spaghetti with Nemuro Hanasaki Crab Aglio e Olio
  2580 yen(Tax included)
- Spicy Bolognese Tagliatelle
  1880 yen(Tax included)
  1/10
  Spicy Bolognese Tagliatelle
  1880 yen(Tax included)
- Linguine with scallops, seasonal vegetables and dried mullet roe
  2280 yen(Tax included)
  1/10
  Linguine with scallops, seasonal vegetables and dried mullet roe
  2280 yen(Tax included)
Dinner Grand Menu [Risotto]
- Snow crab and dried mullet roe risotto
  1980 yen(Tax included)
  1/10
  Snow crab and dried mullet roe risotto
  1980 yen(Tax included)
- Porcini and Pancetta Cream Risotto
  1800 yen(Tax included)
  1/10
  Porcini and Pancetta Cream Risotto
  1800 yen(Tax included)
- Seafood tomato risotto
  1980 yen(Tax included)
  1/10
  Seafood tomato risotto
  1980 yen(Tax included)
Dinner Grand Menu [Dolce Dessert]
- Cocinella style tiramisu
  800 yen(Tax included)
  1/10
  Cocinella style tiramisu
  800 yen(Tax included)
- Earl Grey Catalana
  800 yen(Tax included)
  1/10
  Earl Grey Catalana
  800 yen(Tax included)
- Basque cheese cake
  800 yen(Tax included)
  1/10
  Basque cheese cake
  800 yen(Tax included)
- Caramel ice cream that strawberries fall in love with
  800 yen(Tax included)
  1/10
  Caramel ice cream that strawberries fall in love with
  800 yen(Tax included)
- Today's gelato
  700 yen each (tax included)
  Caramel/Pistachio/Vanilla/Honey/Lemon/Hojicha
  1/10
  Today's gelato
  700 yen each (tax included)
  Caramel/Pistachio/Vanilla/Honey/Lemon/Hojicha
- Dessert plate (reservation required one day in advance)
  1800 yen(Tax included)
  1/10
  Dessert plate (reservation required one day in advance)
  1800 yen(Tax included)

Dinner Grand Menu [Antipasto Appetizer]

Antipasto Misto (Assorted Appetizers) 2-3 servings

Antipasto Misto (serves 4-5)

Homemade Focaccia

green olives

Grissini

Today's fresh fish carpaccio from Kumamoto

Nemuro fresh octopus carpaccio with basil

Chicken liver confit

Pate de Campagne

Frittata (Italian fried egg)

Colorful vegetable pickles from Kumamoto

Strawberry and buffalo mozzarella caprese

Seasonal fruits and cream cheese wrapped in prosciutto

Pickled oysters in oil

smoked salmon

Seafood Treasure Box (Assorted Carpaccio)

Mortadella

Prosciutto

Hamon Serrano

Milano Salami

Ham and salami assortment

Cheese platter

1 Hokkaido raw oyster and salmon roe

Red shrimp tartare topped with Nemuro salted salmon roe

Dinner Grand Menu [Insalata Salad]

Grilled romaine lettuce Caesar salad with plenty of Parmesan cheese sprinkled right in front of you

Green salad with prosciutto

Dinner Grand Menu [Antipasto Caldo (warm appetizer)]

Sautéed Nemuro lighthouse mushrooms and mushrooms in herb butter

Sauteed Hokkaido scallops with beurre blanc sauce

1 grilled oyster with herb butter

Gorgonzola Fried with Seaweed

Dinner Grand Menu [Pasce Fish Dishes]

Today's fresh fish from Kumamoto fried with kadaif and truffle-flavored cream

Acquapazza made with Nemuro Kinki

Salmon Meuniere with Browned Butter Sauce

Pan-fried fresh fish from Kumamoto today

Shellfish steamed in white wine

Dinner Grand Menu [Carne Meat Dishes]

Roasted Kumamoto shoulder loin with mustard sauce

Roasted duck with orange sauce

Roasted Australian lamb with 12 year aged balsamic sauce

Roasted Kumamoto Akagyu beef with Madeira sauce

Roasted Kumamoto Kuroge Wagyu beef fillet with truffle sauce

Dinner Grand Menu [Pizza]

Tomato, mozzarella and basil

Salsiccia, broccoli and soft-boiled egg

Seafood and Selvatico

Prosciutto, arugula and parmesan cheese

Diabla (spicy devil pizza)

4 types of mushrooms and mushroom paste

4 kinds of cheese and gorgonzola

Dinner Grand Menu [Pasta]

Amatriciana

Truffle-flavored spaghetti carbonara

Spaghettini with horse meat ragu (finished with scamorza)

Spaghetti with Nemuro Hanasaki Crab Aglio e Olio

Spicy Bolognese Tagliatelle

Linguine with scallops, seasonal vegetables and dried mullet roe

Dinner Grand Menu [Risotto]

Snow crab and dried mullet roe risotto

Porcini and Pancetta Cream Risotto

Seafood tomato risotto

Dinner Grand Menu [Dolce Dessert]

Cocinella style tiramisu

Earl Grey Catalana

Basque cheese cake

Caramel ice cream that strawberries fall in love with

Today's gelato

Dessert plate (reservation required one day in advance)